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Bachelor of Hotel Management
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| Entry Qualifications |
i. NVQ Level 5/6 or equivalent qualification in the field of Hospitality Management
or
ii. Any other qualification in the field of hotel and tourism with a duration of one year (01) full time or equivalent in part time offered by a Tertiary and Vocational Education Commission (TVEC) registered training provider or an overseas institution acceptable to the Academic Council of the University with minimum two years (02) of experience in a hotel rating three (03) star or above
Note
- Those who possess experience at middle managerial level will be given priority
- NVQ equivalency of a qualification should be certified by the Tertiary and Vocational Education Commission (TVEC) or Committee on Equating or Validating certificates and diplomas of National Apprentice and Industrial Training Authority (NAITA).
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| Duration |
3 years |
| Modules |
Year 1
- English as a Second Language I
- Microeconomics
- Business research methods
- Introduction to accounting
- Introduction to Building Services in Hotels
- International Management
- English as a Second Language II
- Introduction to marketing
- Statistics
- Macroeconomics
- Energy Management in Hotels
- Consumer behavior
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Year 2
- Introduction to hospitality and tourism industry
- Lodging operation management
- Food & beverage management
- Hospitality managerial accounting
- Sri Lankan History, culture and society
- Hospitality sales & marketing
- E-commerce
- Meetings, Incentives, Conference and Events (MICE)
- Human resource management and hospitality law
- Science, technology and environment
- Meditation and Stress Management
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Year 3
- Hospitality technology
- Risk management
- Wines and beverages of the world
- Service quality management
- Ethics and corporate social responsibility
- Revenue management
- Global sustainable development
- Strategic hospitality management
- Capstone thesis project
- Photography
- Internship
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